|Dale Larson Original Mugs|
|Doug with a 42 lb Tyee Salmon|
And sing it did! This fish is tied for the largest caught this year in the Shearwater area.
And then there is prawning which is hard work and not as much fun but oh, so tasty. First, you find the right habitat and then you drop the pots in about 500 feet of water and then you pull them up (a job in itself) and then you de-head all those prawns.
|Debra with Prawn Bounty|
And then you have lunch.
|Prawn and Basil Pizza created by Doug and Jan|
And then you fish some more.
|Ralph with a Beautiful Catch|
And then you eat dinner.
|Deb and Ralph with Jan's Paella|
And the next day you start all over again only taking time out to eat the leftovers!